SUSHI RICE 500G
Grown in Italy, Selenio rice is ideal for making sushi thanks to its small, rounded grains and mild flavour.
White Selenio rice*
* organically grown
Detailed preparation advice
Rinse the rice thoroughly until the water runs clear. Cover and cook 1 part rice in 2 parts water for 10 to 15 minutes until the water is completely absorbed.
Recipe tip for rice balls or maki sushi on the back of the bag.
|Energy value||1 485 kj / 350 kcal|
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Store in a dry, temperate place, away from light
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