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BELUGA LENTILS 500G

From organic farming
Agriculture BiologiqueBio Européen
Net weight : 500 g
Cooking : 20 mn

Commitments

Recyclable packaging

Description

Native to Canada, the beluga lentil, black, smooth and shiny, is nicknamed “vegetable caviar”. Slight hazelnut flavour.

Ingredients

Beluga lentils*
*Organically grown

Detailed preparation advice

Rinse and bring to a boil. Drain and cook in water with herbs and Kombu seaweed, on a low heat for 20 min

Nutritional values

Energy value 1 395 kj / 331 kcal
Fat content
of which saturated fatty acids
1,9 g
0,3 g
Carbohydrates
of which sugars
42,0 g
0,4 g
Fibers 14,9 g
Protein 28,9 g
Salt 0.02 g

Additional information

Keep in a dry place, at room temperature, away from sunlight