FLAGEOLET BEANS FRANCE 500G
From organic farming
Net weight : 0,5 kg
Cooking : 40 mn
Commitments
Originie France
Recyclable packaging
Description
Priméal organic flageolet beans are very thin-skinned beans with a delicate flavour.
Ingredients
Flageolet beans*
* organically grown
Detailed preparation advice
Soak overnight. Rinse, place in a pan of cold water and bring to the boil for 1 minute, then drain (this step helps to ensure that the flageolet beans are well digested). Continue cooking over a low heat in a large volume of water for 40 to 60 minutes. You can add herbs or kombu seaweed to the cooking water.
Nutritional values
Energy value | 1 239 kj / 294 kcal |
---|---|
Fat content
of which saturated fatty acids |
1,6 g
0,8 g |
Carbohydrates
of which sugars |
40,1 g
1,9 g |
Fibers | 17,0 g |
Protein | 21,3 g |
Salt | 0,01 g |
Additional information
Store in a dry, temperate place, away from light
Rich in protein