SUSHI RICE 500G
From organic farming
Net weight : 500 g
Cooking : 10 mn
Commitments
Recyclable packaging Description
Grown in Italy, Selenio rice is ideal for making sushi thanks to its small, rounded grains and mild flavour.
Ingredients
White Selenio rice*
* organically grown
Detailed preparation advice
Rinse the rice thoroughly until the water runs clear. Cover and cook 1 volume of rice in 2 volumes of water for 10 to 15 minutes until the water is completely absorbed.
See the recipe for rice balls or maki sushi on the back of the bag.
Nutritional values
| Energy value | 1 485 kj / 350 kcal |
|---|---|
| Fat content of which saturated fatty acids | 0,6 g 0,1 g |
| Carbohydrates of which sugars | 78,0 g 0,3 g |
| Fibers | 1,4 g |
| Protein | 7,4 g |
| Salt | 0.025 g |
Additional information
Store in a dry, temperate place, away from light
OUR INSPIRATIONS OF THE MOMENT
Don't miss out!
Previous inspiration 
Next inspiration
