WHITE CARNAROLI RICE 500G
Originally from Italy, Carnaroli rice is the "king of rices". Its creamy texture makes it ideal for risottos.
White carnaroli rice*.
Detailed preparation advice
Fry one part rice in a little fat. Stir until the grains start to become translucent. Gradually add at least 2 parts hot stock and continue with the chosen risotto recipe (about 20 min).
|Energy value||1 485 kj / 350 kcal|
of which saturated fatty acids
of which sugars
Store in a dry, temperate place, away from light
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