LENTILS TRIO 500G
From organic farming
Net weight : 0,5 kg
Cooking : 20 mn
Commitments
FRANCE
Recyclable packaging
Description
This mixture of 3 varieties and 3 colours of lentils makes them perfect for tasty and colourful recipes!
Ingredients
Green lentils*, red lentils*, yellow lentils*
*organically grown
Intolérances :
Gluten
Detailed preparation advice
Rinse 1 part lentils, put in a pan of cold water, bring to the boil for 1 minute and then drain (this step helps to ensure that the lentils are well digested). Continue cooking in 1 part water over a low heat for 15 to 20 min. You can add herbs or kombu seaweed to the cooking water. To be eaten hot as a side dish or cold in a salad.
Nutritional values
Energy value | 1 373 kj / 325 kcal |
---|---|
Fat content
of which saturated fatty acids |
1,8 g
0,3 g |
Carbohydrates
of which sugars |
46,1 g
1,8 g |
Fibers | 11,3 g |
Protein | 25,4 g |
Salt | 0,02 g |
Additional information
Store in a dry, dark place at room temperature.
EU / non-EU agriculture
High in protein and fiber.