QUINOA TOMATO COUDES PASTA 500G
From organic farming
Net weight : 0,5 kg
Cooking : 8 mn
Commitments
FRANCE IN OUR MANUFACTURING WORKSHOPS
Recyclable packaging
Description
This organic pasta is flavoured with tomato and garlic. This pasta will add an original and colourful touch to your dishes!
Ingredients
Half durum wheat semolina* (origin Europe) (87,3%), quinoa* (origin Bolivia) (10%), tomato* (2%), garlic*, natural paprika aroma, egg powder*.
*from organic farming
Intolérances :
Eggs, soya and mustard.
Detailed preparation advice
Cook for 8 minutes for "al dente" and for 9 minutes for softer pasta. They lend themselves well to salads
Nutritional values
Energy value | 1 461 kj / 345 kcal |
---|---|
Fat content
of which saturated fatty acids |
1,8 g
0,5 g |
Carbohydrates
of which sugars |
68,0 g
5,1 g |
Fibers | 5,1 g |
Protein | 11,6 g |
Salt | 0.02 g |
Additional information
Keep in a cool and dry place, away from sunlight.
Agriculture UE / non UE