CHICKPEAS FLOUR 500G
From organic farming

Net weight : 500 g
Cooking : 20 mn
Commitments
Description
Priméal organic chickpea flour is of French origin. Perfect for making panisse pastries, a speciality from the south of France.
Ingredients
Chickpeas*
* organically grown
Detailed preparation advice
Can be used in many preparations. Example of use: pour 1 volume of flour into 3 to 4 volumes of cold water, bring to the boil and cook for 20 minutes, stirring, then add salt. Pour the hot mixture into a cake tin. Once cooled, cut the dough into slices and brown them in a pan.
Nutritional values
| Energy value | 1 534 kj / 364 kcal |
|---|---|
| Fat content of which saturated fatty acids | 6,1 g 0,8 g |
| Carbohydrates of which sugars | 50,7 g 2,8 g |
| Fibers | 9,7 g |
| Protein | 21,7 g |
| Salt | 0.01 g |
Additional information
Store in a dry, temperate place, away from light